GlutenFree / Soy Free / Vegan
AN ORGANIC BUTTER EXTRACTED STRAIGHT FROM THE CACAO BEAN.
Extracted from the cacao bean, this butter is organic, unreﬁned and non-deodorised retaining its natural ‘chocolatey’ aroma.
- Bake Vegetables in cacao butter instead of using oil.
- Make Your Own Chocolate:
Combine 70g Wat chocolate Powder, 30g melted Cacao Butter and 1 Tbsp of honey (or sweetened to your liking).
Put in moulds and set in the fridge.
Add cacao nibs or dried fruit for extra crunch and taste.